How to make Instant Basundi -Stepwise pictures[Simple, Easy & Delicious] Boil milk in an iron pan. Take a heavy bottom pan and add milk to it. Brioche | EASY TO RECIPES | EASY TO LEARN; French Fries Recipe Homemade In 3Mins Tamil Easy and delicious snacks Tasty French Fries Crispy Its such easy that anyone can prepare it within 10 minutes. Basundi can be served chilled or warm. instant pot initially I selected Saute mode on Normal setting to get the milk to boil fast. Here is very quick and simple basundi recipe with easily available ingredients. Ideally no changes are required, once done you can check the consistency, if you like it thicker you can boil for a few more minutes. I want to move the basundi with light hands Your email address will not be published. (This can take upto 15 minutes). Adding sugar while boiling milk helps avoiding the milk to stick at the bottom of the container. It can be made very easily in the instant pot. Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavour of saffron and dry fruits. With the help of the recipe posted on the YouTube channel 'Something's Cooking With Alpa', you can make basundi in a matter of few minutes. Remove from heat and keeo it in refrigerator till we are ready to serve Basundi is more famous in Gujarat, Maharashtra, Karnataka and same recipe which is also called Rabri, it is a slow recipe, so you can do other work with it, just one thing has to be noted. ▢ Basundi is a sweetened condensed milk preparation served as dessert in major states of India, namely Gujarat, Karnataka and Maharashtra.Basundi is a sumptuous and savory confection loaded generously with dry fruits like almonds, pistachios, cashews etc. Cuisine Style: Gujarat, Maharashtra, Karnataka, India | Cooking Time:8 to 10 min | To Serve: 2 | Type: Sweet, dessert, diwali special sweet, How to make Instant Basundi -Stepwise pictures[Simple, Easy & Delicious], Stir well without burning, take paal adai[malai], BPour saffron basundi to a serving bowl, add paal adai, Refrigerate instant basundi serve chilled, Copyright © 2008-2019 SouthIndianFoods.in. But what I bring to you here has a slight twist wherein I have added vermicelli and basil seeds. Follow us at : once the milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios. Make thin slices using a peeler or a mandolin slicer, … Basundi recipe, basundi, basundi recipe in mararthi, basundi recipe in hindi, how to make basundi, 5 minutes basundi recipe, easy Maharashtrian sweet recipe, easy sweet recipe. Basundi is an Indian dessert for any season hot or cold as it can be served warm or chilled. Then add this malai[palada] to the basundi. Saffron, ground cardamom, chopped pistachios. Boil milk in a pan & stir continuously & take malai[paal yedu] then place it on the side of the pan. Expert Tips: Stirring frequently: It is very important to stir the milk while it is simmering.In the beginning start with every 5 minutes, as it starts to thicken stir every 2-3 minutes. In the 3 qt. Sprinkle almond and pistachio slices Raksha Bandhan Special quick fix Basundi! Basundi is primarily made by thickened milk, sugar, cardamom powder, saffron and chopped pistachios. Add sweet condensed milk stir well for another 3 min. 3/4 gallon of whole milk, turn on the saute button on the medium setting, stir once when it reaches boiling temperature. Change Saute mode to "Low" and continue cooking for about 30 minutes and then add the vermicelli and soaked basil seeds (discard the water). This really is beyond a recipe. Try out this easy instant pot recipe and serve it as basundi shots during a potluck or a party. For this Instant Pot® recipe, I adapted our recipe for classic Yankee pot roast, using baby carrots and frozen pearl onions to cut down on prep time. Potato -2 [big]. Instant Pot Spinach Artichoke Mac and Cheese. Stir well without burning, take paal adai[malai] Add saffron[kunguma poo] Add sweet condensed milk stir well. Please check your email for further instructions. Instant Pot Pasta Caprese. Instant Pot Dudhi Basundi. Turmeric... Almonds, cashew nuts, pistachios – 4 tbsp. Hello, Do try basundi at home and leave a comment for me. The recipe for Basundi involves condensing the milk by heating until it is reduced to half; sometimes milk cream is also added to make the milk condensed. Coating the roast with seasoned flour before browning adds flavor and helps thicken the sauce--an important step in a sealed system where water can't evaporate. But what I bring to you here has a slight twist wherein I have added vermicelli and basil seeds. Commentdocument.getElementById("comment").setAttribute( "id", "affa73dee3c8a90e89068412904f5d4b" );document.getElementById("a4f9b5d59c").setAttribute( "id", "comment" ); Thanks for subscribing! Bring the milk to a boil. To avoid milk from sticking to the bottom of the instant pot, first wet the container with water before adding milk. Basundi Mix Powder Recipe Instant Basundi Indian Sweet Dessert Mithai बासुंदी प्रेमिक्स रेसिपी Learn how to make Basundi Recipe. Do not forget to like, share and subscri You can get more creative by topping it with a small scoop of kulfi when serving chilled. We are slowly and steadily creeping into the celebratory mood with all the Indian … After 15 minutes after it begins a boil it reaches the thickness of any commercial product; After 30 minutes it works for most things such as Indian Dessert, think kheer. Get a bonus 15 minute prep recipe guide when you sign up! Please let me know . Basundi is a delicious dessert made from reduced milk. Subscribe here to get latest recipe updates by Email. However be sure to stir it occasionally. Heat ghee in a pan roast almonds, pistachios & chop or grate & keep it aside. stir well making sure milk … Dudhi Muthiya {vegan steamed dumplings } ... Top 10 Instant Pot Recipes of 2017. Receive new recipes straight to your inbox. While both the sweets, Rabdi and Basundi has the same ingredients and process, it does have a slight difference. It can be made very easily in the instant pot. If you want to speed up the process, select Saute mode on “Normal”. Easy Chicken Marsala - Instant Pot. Instant pot simplifies the process as you don’t need to continually stir and monitor the milk while it is cooking. But, if you are craving the sweet dish and do not have much time in hand, then you can try this recipe of instant basundi by Mumbai-based blogger and YouTuber Alpa Modi. https://www.sailusfood.com/basundi-recipe-how-to-make-basundi Red chilli powder – ½ tbsp. Basundi is prepared by boiling milk on lowered temperature till the milk is … firstly, in a large thick bottomed kadai boil 2-litre milk stirring occasionally. Basundi is an Indian dessert for any season hot or cold as it can be served warm or chilled. To give it a little twist, add some vermicelli and soaked basil seeds (discard the water) and continue cooking for another 20 minutes before adding saffron, cardamom powder and chopped pistachios. Stir every few minutes. Once the milk has boiled, change the mode to “Low” and continue to cook for another 30 minutes. Interested in receiving notifications about my new recipes? Once milk is thick and creamy with malai formed add the nuts and let it simmer for 2mins. At this point you could walk away from the kitchen or continue with other tasks, just stir the milk every 8-10 minutes. Peel the outside skin of dudhi and discard. Stir every 8-10 minutes. How to make instant basundi. Subscribe. This will need more monitoring else milk can overflow from the container into the instant pot. The only difference between these two dishes is the texture. Crush saffron strands and add it.The color of milk will change to slightly yellow color, after saffron is added, let it boil for atleast 5-7mins in low flame.You can see malai forming,Keep stirring.Now add sugar and whisk it well.Scrap the sides. thick but still in liquid form, add chopped nuts, chirongi seeds and melon seeds. Refrigerate for about 6 hours before serving chilled. Your email address will not be published. BPour saffron basundi to a serving bowl, add paal adai. Basundi is an Indian dessert made from milk. Wet the instant pot container to avoid milk from sticking. You can add sara paruppu[Chironji, Cuddapah almond]. Soak saffron in 2 tbsp milk and keep aside. I recently had basundi shots at a party and was determined to give it a try in the instant pot. Don’t forget to pin the recipe by clicking the “Pin” button, for your future reference. Today’s Foodie Vlog is a special one as it’s a day to celebrate the bond between a brother and a sister. Medium-Low heat: To get the best texture, always simmer on low to medium heat. Basundi is thickened sweet milk flavoured with cardamom and nutmeg. Share with your family and friends using the below social icons. Heat pan take malai using spoon. Basundi is primarily made by thickened milk, sugar, cardamom powder, saffron and chopped pistachios. Saloni Panda has a sous-chef to assist her in this video today; her younger brother! Basundi - Indian Dessert; Basundi - Marathi Recipe; scroll. Lower the heat to medium low and keep stirring and scraping the sides of the pan after every 10-12 minutes. Continue for another 20 minutes. © 2020 - All Rights Reserved | CulinaryShades LLC |. Also add the sugar to milk at the beginning itself as it helps prevent milk from sticking to the bottom. Required fields are marked *. You can also garnish basundi with dry fruits or saffron. Pour milk and sugar and select "Saute" mode on Normal until milk comes to boil. Type of pan: Always use wide mouth, thick bottom pan. Basundi v/s Rabdi. 4 to 5 cups full fat milk or 1 to 1.25 litres full fat milk ( you can adjust the amount … Instant Pot Carrot Makhana Kheer. These two ingredients not only gives it more solid body to the plain Basundi but also a fuller taste. Also, I am a great fan of basil seeds which not only tastes good but also has tons of health benefits. Now its ready, cut off heat. recipes by category. Instant Pot Baingan Bharta. Making Basundi is easier with Satvam Basundi Instant Mix because you don’t have to go through the process of condensing the milk first. I loved the recipe and want to make it in instant pot without vermicelli and basil seeds what changes in the recipe and ingredients you would suggest? 15 minutes instant breakfast recipes in Sourashtra, breakfast recipes,Healthy breakfast, snacks Basundi Receipe || Milk Sweet || Easy Desserts…. This is very simple and easy recipe. Garnish with a few strands of saffron while serving. Serve it in shot glasses to make “basundi shots”. You can also add a teaspoon of Everest milk masala which is an exotic blend of nuts and spices. Basundi is thinner in consistency, whereas in Rabdi, the milk is reduced a lot giving it a very thick consistency as compared to Basundi. and deliciously flavoured with nutmeg and cardamoms. Veg; Non Veg; Appetizers; Breads; Sweets; Cake; Recipes By Region. Masala which is an exotic blend of nuts and let it simmer for 2mins cashew almonds! Easy that anyone can prepare it within 10 minutes add sara paruppu [ Chironji Cuddapah. Shots during a potluck or a party the sugar to milk at the bottom of the container water! To get the milk comes to a serving bowl, add paal adai “... Thick bottom pan and add milk to boil fast or continue with other tasks just... Button on the side of the pan after every 10-12 minutes chopped cashew, and... Pot container to avoid milk from sticking to the bottom I want move... Sugar and select `` Saute '' mode on Normal setting to get latest recipe updates by Email at the.... Out this Easy instant pot simplifies the process, select Saute mode on Normal. 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